Sommelier Dinner – South America
March 15 @ 6:00 pm – 9:00 pm
Prepare to be whisked away to the enchanting landscapes and cultures of South America as our expert sommelier guides you through an exceptional evening of wine and dining. The heart of the evening is a meticulously curated selection of South American wines that will tantalize your senses and reveal the unique terroir, tradition, and innovation of this captivating region.
The menu will be, as usual a masterpiece of flavors, carefully crafted to complement the wines and showcase the region’s culinary heritage. The full menu will be announced in February.
Our sommelier, Jacques Lacoste, will be your knowledgeable and gracious host throughout the evening, sharing insights into the history, production, and unique characteristics of each wine selection. You’ll learn about the influence of altitude and climate on the grapes, the artistry of blending, and the fascinating stories behind each vineyard.
The long table setting is designed to encourage camaraderie and conversation, making this event a perfect opportunity to connect with fellow food and wine enthusiasts. Engage in lively discussions, share your thoughts on the wine pairings, and build unforgettable memories with friends, old and new.
This exclusive event promises to be an unforgettable experience, marrying the artistry of South American winemaking with the culinary excellence of our bistro. Whether you’re a seasoned wine aficionado or a curious explorer of new flavors, our Sommelier Long Table Dinner is the ideal occasion to broaden your horizons, savor the essence of South America, and enjoy an evening of unmatched gastronomic pleasure.
Reserve your seat today, and embark on a journey through South America’s vinicultural and culinary wonders.
Because space is limited and in the spirit of L’Apéro some guests may be sharing their table with other guests.
Gratuity is included in the ticket price. Let us know of any food allergies.
See you at the Bistro!